1. | Relationships Between Agri-Food Systems and Cities: Exploring Synergies and Trade-Offs Hamid El Bilali, Tarek Ben Hassen doi: 10.14744/planlama.2024.85866 Page
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2. | “Hidden” urban food strategies: Working “behind the scenes” of the international food networks from the Global South. Juan Cruz Demicheli, Clara Craviotti Page 0
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3. | A Critical Perspective on Multilevel Governance and Policy Integration: Thematic Partnership on Food from the Urban Agenda for the EU Roxana Maria Triboi, Irina Rotaru, Adina Pasarel doi: 10.14744/planlama.2024.89814 Page 0
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4. | Addressing Fragmentation in City-led Food System Strategies: Insights from the FUSILLI Project Sanna Luoto, Ella Kallio, Elina Pulliainen doi: 10.14744/planlama.2024.92499 Page 0
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5. | Gearing up the urban gardens as Disaster Parks: An urgency for food resilience during crises Bediz Yılmaz Page 0
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6. | Integrated and Sustainable Food Systems in the Context of the WEF Nexus Approach: An Assessment of Istanbul, Ankara, and Izmir Ebru Ala, Gülden Demet Oruç Ertekin Page 0
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7. | New Policies, Trends and Experiences in Resilient Urban Food Systems in Turkey in the Age of Multiple Crises Uygar Dursun Yıldırım doi: 10.14744/plan.2025.76258 Page 0
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8. | Promoting innovativeness, sustainability, and place-sensitivity: the role of governance in urban and peri-urban agriculture Svetla Stoeva, Dona Pickard, Petya Slavova Page 0
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9. | Sustainable urban food production with a special focus on permaculture from Hungarian perspectives Andrea Uszkai Page 0
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10. | Using SWOT Analysis for Urban Food Planning Focused on Local Governments: Mamak, Ankara Yağmur Öcal, Feriha Yıldırım Page 0
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11. | Where to do urban agriculture? Spatial multicriteria decision making in Beylikdüzü, İstanbul Ayşe Burcu Kısacık, Turgay Kerem Koramaz Page 0
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PLAN-2035 |
12. | How Can Urban Planners in Türkiye Foster Stronger Connections with the Agricultural/Food Sector While Transitioning from Closed Olans to Open Plans? İlhan Tekeli, Mustafa Raşit Şahin, Sıla Özdemir doi: 10.14744/planlama.2024.52386 Page 0
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13. | Spatial Planning in the Transition of Food Systems: A Systematic Literature Review Serim Dinç, Azime Tezer doi: 10.14744/planlama.2024.91129 Page 0
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